| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sauces, Fake | 1 | Quart | ||
INGREDIENTS
| 2 | c | Water |
| 1 | c | Sugar |
| 2 | c | Dark corn syrup |
| 1/4 | ts | Salt |
| 1 | ts | Maple flavoring |
INSTRUCTIONS
Combine the first four ingredients in a saucepan over med. heat. Stir occasionally, until the mixture comes to a full boil. Let it boil for 7 min. Turn the heat off and let the syrup cool for 15 min. Add the maple flavoring and stir. When completely cool, transfer the syrup to a covered plastic or glass container. VARIATION: For syrup with a butter flavor, just add 3 tbsp. of butter to the mixture before heating. For a lighter syrup, use a sugar substitute instead of the regular sugar. Posted to MealMaster Recipes List, Digest #154 Date: 28 May 1996 06:39:08 EDT From: [email protected]
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