Name: Fall Fruit Salad
Ingredients: 2 c Apples; Note 1; 2 c Bananas; Note 1; 2 c Oranges; Note 1; 1/2 c Orange Marmalade; Low Sugar; 2 tb Orange Juice; Note 2

One common misunderstanding about the doctrine of limited atonement is that this view somehow lessens or limits the value of the atonement of Christ. Yet exactly the opposite is true. Limited atonement correctly recognizes that Christ’s death was of infinite value and lacking in nothing. In fact, it is of such value that, had God so willed, Christ’s death could have saved every member of the human race. Christ would not have had to suffer any more or do anything different to save every human who ever lived than He did in securing the salvation of the elect. But that was not God’s purpose in sending Christ to the cross. God’s purpose in the atonement was that Jesus would secure forever the salvation of those the Father had given to Him (Hebrews 7:25). Therefore, while Christ’s atonement was limited in its intent or purpose, it was unlimited in its power.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Fruits	Italian	Eat-lf mail, Ethnic, Fruits, Italian, Low fat	6	servings

INGREDIENTS

2	c	Apples; Note 1
2	c	Bananas; Note 1
2	c	Oranges; Note 1
1/2	c	Orange Marmalade; Low Sugar
2	tb	Orange Juice; Note 2

INSTRUCTIONS

Also called Macedonia di frutta fresca.
Note 1: Should be 6 Cups total of mixed fruits such as apples, pears,
kiwis, bananas, grapes, tangerines and oranges
Note 2: Or 2 Tbsp maraschino or orange liqueur or dry white vermouth.
Aside from whole fruits, the most ubiquitous Italian dessert is the
macedonia, a combination of cut fresh or dried fruits served as a salad.
Dressed with sugar, or better yet jam or marmalade, and a splash of
liqueur, wine or fruit juice, it is the best way to use up fruits that are
not visually perfect.
Place fruits in a large serving bowl. In a small bowl, stir together
marmalade and liqueur, vermouth or orange juice; gently stir into the
fruits. Cover and refrigerate for 1 - 3 hrs before serving.
Serves 6
This was very good and quick to prepare.
Entered into MasterCook and tested for you by Reggie & Jeff Dwork
<[email protected]>
NOTES : Cal 123.9 Total Fat 0.6g Sat Fat 0.1g Carb 34.2g Fib 3.7g Pro 1.4g
Sod 2mg CFF 3.4%
Recipe by: Eating Well, Sept/Oct 1995
Posted to EAT-LF Digest by Reggie Dwork <[email protected]> on Feb 05,
1999, converted by MM_Buster v2.0l.

A Message from our Provider:

“Jesus: the human face of God”