Name: Fasolakia Yiyantes Sto Fourno (Oven-Baked Giant White Beans)
Ingredients: 2 lb Dried giant white beans; 2 c Oil; 1 Head of garlic; 3 Onions, med., chopped; 1 tb Celery, chopped; 1/2 c Parsley, minced; Salt & pepper to taste; 1 c Hot water; 1 3/4 lb Tomatoes, peeled,strained OR; 1 tb Tomato paste + 1 1/2 c water; Addt'l water as needed

We should not assume that, because God promises to provide a way out of temptation, we have no role in our own rescue. God always provides a way of escape, but He may also require great effort from us. We take advantage of the way of escape God provides by exerting every resource He gives us to fight the enemy… To increase our faith and strengthen our character, God more often allows us to escape temptation by using the means of grace always available to us: conscientiously seeking God’s power and instruction through prayer, meditation on His Word, and the counsel of mature Christians are never passive endeavors.

Bryan Chapell

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains		Vegetables, Greece, Archived	6	Servings

INGREDIENTS

2	lb	Dried giant white beans
2	c	Oil
1		Head of garlic
3		Onions, med., chopped
1	tb	Celery, chopped
1/2	c	Parsley, minced
		Salt & pepper to taste
1	c	Hot water
1 3/4	lb	Tomatoes, peeled,strained OR
1	tb	Tomato paste + 1 1/2 c water
		Addt'l water as needed

INSTRUCTIONS

Wash the beans, place in water, and soak them overnight. Drain them,
then place in a pot of fresh cold salted water; cook for 45 min.; drain.
Meanwhile, place oil, garlic, and onions in a baking pan and bake in
preheated 350 F. oven until golden. Add beans, celery, parsley, salt &
pepper, and hot water. Bake 30 min. longer. Remove from oven, stir the
beans, pour in tomatoes (or diluted tomato paste). Return to oven and bake
until only the oil remains.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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