Name: Fast Dish Catfish
Ingredients: 4 Catfish fillets; 1 tb Butter or margarine; melted; 2 tb Lemon juice; divided; 1 ts Dill weed; divided; 1/2 ts Salt; 1 sm Zucchini; cut into ribbon-like strips*; 1 Carrot; cut into ribbon-like strips*; 1 tb Mayonnaise; 1 pk Rice pilaf mix (4.3 to 7.2 oz.) prepared according to package directions

All tongues are for the sake of unbelievers [1 Cor. 14:22]. In other words, that gift has no purpose in the church when everyone present is a believer. And once the sign served its purpose to pronounce judgment or cursing on Israel, and the judgment fell, the purpose ceased along with the sign gift. The blessing of that sign was that God would build a new nation of Jews and Gentiles to be His people (Gal. 3:28), to make Israel jealous and someday repent (Rom. 11:11, 12, 25-27). The sign was thus repeated when Gentiles were included in the church (Ac. 10:44-46).

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Seafood		Fish, Main dish, Time-saver	4	Servings

INGREDIENTS

4		Catfish fillets
1	tb	Butter or margarine; melted
2	tb	Lemon juice; divided
1	ts	Dill weed; divided
1/2	ts	Salt
1	sm	Zucchini; cut into ribbon-like strips*
1		Carrot; cut into ribbon-like strips*
1	tb	Mayonnaise
1	pk	Rice pilaf mix (4.3 to 7.2 oz.) prepared according to package directions

INSTRUCTIONS

Brush catfish with butter and sprinkle with 1 tablespoon lemon juice, 1/2
teaspoon dill weed, and salt.  Broil fillets 8 to 10 minutes or until fish
flakes easily with fork.  Stir zucchini, carrot, mayonnaise, remaining 1
tablespoon lemon juice, and remaining 1/2 teaspoon dill weed into hot
rice.  Cover and let stand 5 minutes.  Serve vegetable rice with broiled
catfish.
*To make ribbon-like strips, hold vegetable vertically and cut thin strips
using vegetable peeler.
Source: Rice the Timely Ingredient
Reprinted with permission from The USA Rice Council
Electronic format courtesy of Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/usarice.zip

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