| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Italian | Bread machi, Breads | 1 | Servings | |
INGREDIENTS
| 2/3 | c | Water |
| 3/4 | ts | Salt |
| 2/3 | ts | Sugar |
| 2 | c | Bread flour |
| 1 1/2 | ts | Yeast |
| 1 | pk | Italian salad dressing; *NOTE |
| 3/4 | ts | Olive oil |
INSTRUCTIONS
*NOTE Good seasons, (the dry stuff) I think bread may be too spicy so you may want to only use 1/2 package of the salad dressing mix. I also let bread machine make dough then bake in oven using standard loaf pan sprayed with Pam Salud and thanks again for all the challah recipies. Stuart D. Dwork >From: sdd@computek.net From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
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