| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| American | 1new, Lowfat, Readers dig, Salad, Spa | 2 | Servings | |
INGREDIENTS
| 6 | oz | Thinly sliced green cabbage |
| 1 1/2 | oz | Thinly sliced red cabbage |
| 1/2 | Carrot, grated | |
| 1/4 | c | Diced red onions |
| 1/4 | c | Red wine vinegar |
| 1 | t | Kosher salt |
INSTRUCTIONS
Combine in a large bowl and toss to mix. Cover for an hour, then drain the excess liquid. Before serving, add half an unpeeled, grated apple; toss and sprinkle with parsley. SPA FOOD, by Lori Longbotham and Diane Quagliani, Jan/Feb 1998 AMERICAN HEALTH, Readers' Digest Publication, see also www.americanhealth.com >from Kitpath with a little help from mcbuster 2.0d Recipe by: Golden Door Spa, Escondido, CA Posted to MC-Recipe Digest by KitPATh <[email protected]> on Mar 05, 1998
A Message from our Provider:
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