| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Low-fat, Cake | 1 | Servings | ||
INGREDIENTS
| 1 | c | Vanilla nonfat yogurt |
| 1/2 | c | Confectioners sugar |
INSTRUCTIONS
Line strainer with paper coffee filter. Add 1 cup nonfat vanilla yogurt; set over a bowl and refrigerate 4 hours. Discard drained liquid. In bowl stir thickened yogurt and 1/2 cup confectioners sugar until smooth. Makes about 1/2 cup. busted by sooz Posted to recipelu-digest Volume 01 Number 168 by James and Susan Kirkland <kirkland@gj.net> on Oct 26, 1997
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