Name: Fava Beans and Linguica Stew
Ingredients: 4 c Fava beans; shelled; 1 c Linguica and bacon; sliced; 1/2 Onion; minced; 2 Cloves garlic; crushed; Salt to taste; 1/2 ts Paprika; 1 tb Sugar; Hot chili pepper to taste; 1 Sprig mint; chopped

That which distinguishes man from the animal kingdom is the imago Dei, the image of God. The image of God has traditionally been identified with such things as rationality, self-consciousness, the exercise of dominion, and moral conscience. However, we must be careful in defining the image of God in wholly functional terms. The image of God is as much a state as it is a capacity. The image is not to be conceived as an end in a process whereby an unborn entity progresses into personhood. The image is a given, not a goal to which the fetus moves in its physiological development. No one denies that the fetus develops. But this development is not from non-person to part-person to full-person, but rather from full-person to the consummate expression and experience of all that personhood entails.

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Grains		Soup	4	Servings

INGREDIENTS

4	c	Fava beans; shelled
1	c	Linguica and bacon; sliced
1/2		Onion; minced
2		Cloves garlic; crushed
		Salt to taste
1/2	ts	Paprika
1	tb	Sugar
		Hot chili pepper to taste
1		Sprig mint; chopped

INSTRUCTIONS

Here are some Fava bean receipes I found in "Foods of the Azores Islands":
Shell beans.  In a saucepan, fry linguica and bacon, add onion, garlic,
pepper and mint, saute, then add fava beans.  Cover and cook for 5 minutes.
Add hot water slowly, just enough to cover beans, add paprika, sugar and
salt. Cover and simmer until bans are tender. Beans turn brown when done.
If you like poached eggs in with the beans, add eggs when beans are almost
done. Serve over toast. Serves 3 to 4.
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(RUTH ANN SANTOS)
REC.FOOD.RECIPES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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