| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Grains | Mennonite | South amer, Format/may, Crockpot, Beef/veal, Bean/lentil | 8 | Servings |
INGREDIENTS
| -Mary Ann Young | ||
| 1 | lb | Dried black beans |
| 1 | lb | Beef stew meat; cubed |
| 3/4 | lb | Link sausage; 3/4-1 lb; sliced |
| Salt and pepper to taste | ||
| 1 | Onion; chopped |
INSTRUCTIONS
Soak beans overnight. Pour beans and water into crockpot. Brown beef and sausage. Drain excess fat. Stir all ingredients into beans in crockpot. Cook on low for 6-10 hours. Check occasionally and add water if necessary. Serve with rice. _The Best of Mennonite Fellowship Meals_ by Good and Stoltzfus; 1991 Posted to MC-Recipe Digest V1 #280 Date: Tue, 05 Nov 1996 09:09:06 EST From: [email protected] (Mary Ann Young)
A Message from our Provider:
“Be Fishers of Men…. You catch ’em, He’ll Clean ’em.”