CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
2 |
|
Bottles (1-quart) cranberry-apple drink |
1 |
c |
Brown sugar |
1 |
|
Bottle (1-quart) ginger ale |
2 |
|
Whole oranges |
|
|
Whole cloves |
INSTRUCTIONS
Heat the cranberry-apple drink and sugar in a pan until the sugar is
dissolved. Let cool thoroughly. When ready to serve, pour into a punch bowl
and add the ginger ale.
Create faces on the oranges by studding them with whole cloves to form
eyes, noses, and mouths. Place in the punch. Add ice cubes just before
serving.
MAKES 24 1/2-cup servings
Posted to EAT-L Digest 10 Oct 96
From: Janeen Meister <[email protected]>
Date: Thu, 10 Oct 1996 23:26:56 -0700
A Message from our Provider:
“Life: the ball’s in your court. After death: it’s God’s turn”