| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Meats |
|
Salads/dres, Pam, Spam1 |
1 |
servings |
INGREDIENTS
| 2 |
lb |
Potatoes -; (6 medium) |
| 1/3 |
c |
Mayonnaise |
| 1/3 |
c |
Dairy sour cream |
| 1/2 |
c |
Chopped celery |
| 1/3 |
c |
Chopped onion |
| 1/4 |
c |
Chopped green pepper |
| 1 |
tb |
Milk |
| 1/2 |
ts |
Salt |
|
|
Freshly-ground black pepper; to taste |
| 1 |
cn |
Spam luncheon meat – (12 oz); diced, divided |
| 1 |
c |
Halved cherry tomatoes |
|
|
=== GARNISH === |
|
|
Green pepper rings |
|
|
Radishes; coarsely chopped |
INSTRUCTIONS
Cook potatoes in boiling salted water until tender; drain. Cool slightly,
peel. When cooled to room temperature, slice thin.
In medium bowl, combine mayonnaise, sour cream, celery, onion, green
pepper, milk, salt, and pepper; gently stir in potatoes.
In 2-quart serving dish, spread one quarter of the potato salad over
bottom; sprinkle with half of Spam. Add another one quarter of the potato
salad, then cherry tomatoes. Finish with 2 more layers of potato salad
separated by remaining Spam. Cover and refrigerate at least 2 hours to
blend flavors.
Before serving, garnish with green pepper rings and chopped radishes.
This recipe yields ?? servings.
Source: "Official Spam website at http://www.spam.com" S(Formatted for
MC5): "10-12-1999 by Joe Comiskey - [email protected]"
Per serving: 606 Calories (kcal); 64g Total Fat; (87% calories from fat);
4g Protein; 17g Carbohydrate; 28mg Cholesterol; 1558mg Sodium Food
Exchanges: 0 Grain(Starch); 0 Lean Meat; 3 Vegetable; 0 Fruit; 5 1/2 Fat; 0
Other Carbohydrates
Recipe by: n/a
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