Name: Fido's Favorite Treats
Ingredients: 1 c Uncooked Oatmeal; 1 tb Bouillon Granules; 3/4 c Powdered milk; 1 Egg, Beaten; 1/3 c Margerine; 1 1/2 c Hot Water; 3/4 c Cornmeal; 3 c Whole Wheat Flour

Mutual communion is the soul of all true friendship; and a familiar converse with a friend hath the greatest sweetness in it…[so] besides the common tribute of daily worship you owe to [God], take occasion to come into His presence on purpose to have communion with Him. This is truly friendly, for friendship is most maintained and kept up by visits; and these, the more free and less occasioned by urgent business, or solemnity…. The more friendly they are… We used to check our friends with this upbraiding. “You still [always] come when you have some business, but when will you come to see me?' ...When you come into His presence, be telling Him still how well you love Him; labor to abound in expressions of that kind, than which…there is nothing more taking with the heart of any friend.

J.I. Packer

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Dog biscuit	10	Servings

INGREDIENTS

1	c	Uncooked Oatmeal
1	tb	Bouillon Granules
3/4	c	Powdered milk
1		Egg, Beaten
1/3	c	Margerine
1 1/2	c	Hot Water
3/4	c	Cornmeal
3	c	Whole Wheat Flour

INSTRUCTIONS

Servings: 10
In a large bowl pour hot water over oatmeal, margerine, and bouillon
granules: let stand 5 minutes. Stir in powdered milk, cornmeal and egg. Add
flour, 1/2 cup at a time, mixing well after each addition. Knead 3 to 4
minutes, adding more flour if necessary to make a very stiff dough. Pat or
roll dough to 1/2 inch thikness. Cut into bone shapes and place on a
greased baking sheet. Bake in a 325 degree oven for 50 minutes. Allow to
cool and dry out until hard. Makes approximately 1 3/4 pounds.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdog.zip

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