| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Eggs, Dairy | 1 | Servings | ||
INGREDIENTS
| 1 | lb | Ground beef |
| 1 | lb | Bulk sausage |
| 1/2 | md | Onion; chopped fine |
| 2 | Eggs; beaten | |
| 1 | c | Milk |
| 3 | sl | Soft bread; made into crumbs in food processor |
| 1 | Envelope taco seasoning mix |
INSTRUCTIONS
Source: Vergie Ewing Mix all ingredients together and bake in loaf pan for 1 hour at 350 degrees. NOTE: Since there are only two of us, I put it in four small disposable loaf pans, put three in the freezer unbaked, and baked the fourth. It only took 45 minutes in the small pan. Posted to TNT Recipes Digest by vergie1@juno.com (Vergie A Ewing) on Mar 24, 1998
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