| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Digest, Feb95, Fatfree | 1 | Servings | ||
INGREDIENTS
| x | Bread | |
| x | Tomato paste | |
| x | Toppings of choice |
INSTRUCTIONS
Luckily, I don't have a family to feed, other than the furry critters who share my abode. But I often suffer from the Dead Brain Syndrome, so that's when I get out a loaf of bread, slice off a chunk of it, and get creative with veggie pizza in the toaster oven. Slice the chunk of bread lengthwise, as if you were going to make a sandwich out of it, toast it for a few minutes, then spread some tomato paste or sauce on it. Top it with your favorite veg-pizza toppings and stick it back into the toaster oven for about 5 minutes, or however long it takes to bake or broil the toppings. You can get as creative as you like with this. Source: Original Posted by Lee Ann Reiners <[email protected]> to the Fatfree Digest [Volume 15 Issue 23] Feb. 23, 1995. Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, [email protected] using MMCONV. Archived through kindness of Karen Mintzias, [email protected]. 1.80á File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
A Message from our Provider:
“God will ultimately have HIS way, not yours!”