| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Crockpot, Rice | 1 | Servings | ||
INGREDIENTS
| 1 | c | Raw rice; converted |
| 1 | c | Water |
| 2 | ts | Salt |
| 1 | tb | Butter |
INSTRUCTIONS
Combine all ingredients in the crock pot. Cover and cook on LOW for 6 to 8 hours. Posted to recipelu-digest Volume 01 Number 404 by James and Susan Kirkland <kirkland@gj.net> on Dec 26, 1997
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