| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Cookies | 3 | Dozen | |
INGREDIENTS
| 2 | Egg whites | |
| 3/4 | c | Sugar |
| 1/2 | ts | Vanilla extract |
| 6 | oz | Chocolate chips |
INSTRUCTIONS
1. Preheat oven to 350F. 2. Beat egg whites until stiff. Add sugar gradually, beating at high speed for 5 minutes. Fold in vanilla and chocolate chips. 3. Drop from spoon onto foil-lined pan. 4. Put in hot oven and turn off heat. Leave overnight or at least 8 hours. Sweet and decadent, but easy. Great for Christmas - Add food colouring, if desired Contributor: Company's Coming Posted to MM-Recipes Digest V4 #290 by Cathleen <catht@interlog.com> on Nov 6, 1997
A Message from our Provider:
“Many favors which God gives us ravel out for want of hemming through our unthankfulness; for though prayer purchases blessings, giving praise keeps the quiet possession of them. #Thomas Fuller”