CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Dairy |
|
|
1 |
Servings |
INGREDIENTS
2 |
|
Egg whites; room temperature |
1/8 |
ts |
Cream of tartar |
1/8 |
ts |
Salt |
2/3 |
c |
Sugar |
1 |
ts |
Vanilla |
|
|
Hershey's Kisses; (6 oz. package, 36 count, unwrapped) |
INSTRUCTIONS
Beat egg whites with cream of tartar and salt in small mixer bowl until
soft peaks form. Gradually beat in sugar; continue beating until stiff
peaks form. Add vanilla. Drop meringue mixture by half teaspoonfuls onto
greased cookie sheets; top each with a Hershey's Kiss. Cover kiss
completely with a small teaspoonful of meringue. Place in a preheated 375
degree F oven. Immediately turn off oven and let cookies remain in oven
overnight or until completely dry. Makes about 2 1/2 dozen cookies. Recipe
courtesy of Hershey's.
http://www.w2.com/docs2/act/food/sugarplums/romanticfoods.html
Posted to recipelu-digest by LSHW <shusky@erols.com> on Feb 10, 1998
A Message from our Provider:
“Let us thank God heartily as often as we pray that we have His Spirit in us to teach us to pray. Thanksgiving will draw our hearts out to God and keep us engaged with Him; it will take our attention from ourselves and give the Spirit room in our hearts. #Andrew Murray”