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CATEGORY CUISINE TAG YIELD
Dairy Coconut, Desserts 1 Servings

INGREDIENTS

2 c Sour cream
2 c Sugar
2 (12 oz) pkgs frozen
Coconut
1 Box cake mix

INSTRUCTIONS

Make cake according to directions and cool. Split layers in half. Mix all
other ingrediants and spread mixture on each layer and on the top. Cover
and refrigerate for 4 days before serving.
Recipe By     : Irma Henry/SSpahn
From: Cindy@sierra.Uucp (Cindy Johnston
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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