Name: Frances' Super French Dressing
Ingredients: 2 c Oil; 1 c Cider vinegar; 1/2 c Ketchup; 1 tb Salt; 6 tb Sugar; 1 sm Onion; grated; 1 ds Pepper

If anyone thinks that on account of our trials of faith during this year we have been disappointed in our expectations or discouraged in the work, my answer is that the very opposite is true. Such days were expected from the beginning. The chief end for which the institution was established is that the Church would see the hand of God stretched out on our behalf in answer to prayer. Our desire, therefore, is not that we may be without trials of faith, but that the Lord would graciously support us in the trial and that we may not dishonor Him by distrust.

George Muller

CATEGORY	CUISINE	TAG	YIELD
	French	Dressing	12	Servings

INGREDIENTS

2	c	Oil
1	c	Cider vinegar
1/2	c	Ketchup
1	tb	Salt
6	tb	Sugar
1	sm	Onion; grated
1	ds	Pepper

INSTRUCTIONS

Combine all ingredients, except oil, in blender. Add oil and blend well.
Makes 1 quart. Keeps indefinitely in refrigerator. Delicious over freshly
sliced tomatoes, cucumbers and onions.
MRS FRED TAYLOR (FRANCES)
COMO, MS
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR  72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“Uninspired by Jesus? Bet you’ve never met him!”