CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs |
|
Candies |
1 |
Servings |
INGREDIENTS
12 |
oz |
Chocolate |
1 |
|
Peppermint extract |
1/2 |
c |
Margarine |
1 1/2 |
c |
Powdered sugar |
2 |
|
Eggs |
2 |
ts |
Vanilla |
INSTRUCTIONS
Melt and cool chocolate. Cream together margarine,
sugar, eggs and vanilla. Add cooled chocolate and a
few drops of mint to creamed mixture. Pack into 8 inch
square pan. Cool and set and cut in squares.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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