CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
1 | Servings |
INGREDIENTS
1 | pk | (5 lb) white flour |
1 | cn | (3 lb) Crisco |
1 | qt | Cold water |
INSTRUCTIONS
Blend flour and Crisco until crumbly; add water; mix well and make into patties (enough for one crust in each patty). Makes about 25. Wrap in plastic wrap - place in freezer bags and freeze. Thaw as needed. Posted to Recipe Archive - 16 Mar 97 by ted by: ajewell@sound.net on Mar 16, 9
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