Name: French Dip Gravy
Ingredients: 1 cn Beef broth; (10 ounces); 1 cn Franco Am Beef Gravy; (10 ounces); 10 ounces Ca ; ¥; 1 c Mush soup

CATEGORY	CUISINE	TAG	YIELD
Meats	French	Sauces, Meats	1	Servings

INGREDIENTS

1	cn	Beef broth; (10 ounces)
1	cn	Franco Am Beef Gravy; (10 ounces)
		10 ounces Ca ; ¥
1	c	Mush soup

INSTRUCTIONS

Combine ingredients & warm in MW 6 min, covered. To serve, place in cup in
center of dinner plate. Surround with French Fries (use in place of
ketchup) Pg. 84 Famous  Favorites. Formatted for MM by PNewton vkbb14a
Posted to EAT-L Digest 26 Sep 96
Date:    Fri, 27 Sep 1996 07:20:28 -0400
From:    Lilia Prescod <lprescod@ITRC.UWATERLOO.CA>

A Message from our Provider:

“The good Lord didn’t create anything without a purpose, but mosquitoes and sand gnats come close.”