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CATEGORY CUISINE TAG YIELD
French Dressing 1 Servings

INGREDIENTS

1 c Vinegar
1 1/2 c Sugar
2/3 c Catsup
2 tb Prepared mustard
2 tb Grated onion
2 tb Salt
2 tb Paprika
1 c Salad oil

INSTRUCTIONS

Combine all ingredients, adding salad oil last. Mix in blender; refrigerate
in bottles.
MRS E.E. (DONNA) ROBERTS
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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