| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| French | Passover, Salad dress | 1 | Batch | |
INGREDIENTS
| 1/3 | c | Cider vinegar or |
| Lemon juice | ||
| 2/3 | c | Oil |
| 1/4 | t | Pepper |
| 1/2 | t | Salt |
| 1/2 | Garlic clove, minced | |
| 1 | t | Sugar |
| 1 | t | Paprika |
INSTRUCTIONS
1997 Blend all ingredients and serve over tossed salad. Source: Torah Prep High School for Girls Passover booklet Posted to JEWISH-FOOD digest V97 #122 by [email protected] on Apr 16,
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