CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
French | Appetizers | 1 | Servings |
INGREDIENTS
4 | pt | Salad oil |
1 | pk | Popcorn |
1 | ts | Salt |
INSTRUCTIONS
Preheat oil and using a long handled tablespoon lower corn into hot oil, fry until kernels pop and rise to top. Remove and put on paper toweling to drain. Sprinkle with salt. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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