Name: French Silk Chocolate - Cc for Xmas
Ingredients: 3/4 c Semi-sweet chocolate chips; 1/2 c White corn syrup; 1/3 c Water; 1 ts Vanilla; 2 c Whipping cream; 8 3/4 c Milk

We are wired by God to be angry and be jealous and yes, to boast - some of us more than others! From little kids to senior citizens, everybody is boasting. Some of it is vain-glory and some of it is noble. Yet legitimate boasting in God's eyes is the boasting that exalts the grace of God and what He has accomplished in our lives. We are created to be mirrors that reflect His image. When the world sees God's work in us, He receives great glory. And when our boasting is of this nature, the heart is right and our boasting will actually lead in us to greater humility.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Dairy	French	Beverages, Holidays	20	Servings

INGREDIENTS

3/4	c	Semi-sweet chocolate chips
1/2	c	White corn syrup
1/3	c	Water
1	ts	Vanilla
2	c	Whipping cream
8 3/4	c	Milk

INSTRUCTIONS

1.  In small saucepan over low, blend first 4 ingredients and heat,
stirring, until smooth and melted.  Refrigerate until cold.
2.  Beat whipping cream until just beginning to thicken just a little.  Add
chocolate mixture gradually while continuing to beat.  Beat until mixture
will mound.  Chill.
3.  Heat milk in heavy saucepan.  Pour 6oz (175mL) milk into mugs and add
chocolate mixture to taste (about 4 heaping tbsp per mug).
Contributor:  "Company's Coming for Christmas" Jean Pare
Posted to recipelu-digest Volume 01 Number 252 by Cathleen
<catht@interlog.com> on Nov 13, 1997

A Message from our Provider:

“God doesn’t call the qualified, He qualifies the called.”