| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Salads | 4 | Servings | ||
INGREDIENTS
| 1 | Head broccoli | |
| 1/2 | lg | Red onion |
| 10 | sl | Fried bacon or 1/2 jar of; (10 to 12) |
| 1/2 | c | Raisins; (1/2 to 1) —DRESSING:—– |
| 1 | c | Mayonnaise |
| 1/2 | c | Sugar |
| 2 | tb | Vinegar |
INSTRUCTIONS
Chop broccoli, onion and bacon (if using fried bacon) in small pieces, mix all together with the raisins. Mix the dressing and put on 1 to 3 hours before serving. Don't put dressing on earlier than 3 hours. Posted to recipelu-digest by "Diane Geary" <[email protected]> on Feb 24, 1998
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