CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables |
|
Condiments, Vegetables |
1 |
Servings |
INGREDIENTS
1 |
c |
White vinegar |
1 1/4 |
c |
Water |
3/4 |
c |
Sugar |
1 |
tb |
Salt |
INSTRUCTIONS
Mix all together until sugar is dissolved. Chill. Peel and slice, paper
thin, as many cucumbers as liquid will cover or maybe a little more. Allow
to stand in refrigerator 1/2 hour or longer. One recipe suggests that cukes
will wilt if kept too long before serving. I like it wilted! Serve with
slotted spoon as salad or relish.
Recipe By : DDMmom
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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