Fresh Fruit In Raspberry Grand Marnier Sauce

Dull. I find, by experience, that, let me make Resolutions, and do what I will, with never so many inventions, it is all nothing, and to no purpose at all, without the Spirit of God; for if the Spirit of God should be as much withdrawn from me always, as for the week past, notwithstanding all I do, I should not grow, but should languish, and miserably fade away. I perceive, if God should withdraw his Spirit a little more, I should not hesitate to break my Resolutions, and should soon arrive at my old state. There is no dependence on myself.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
	American	Diabetic	4	Servings

INGREDIENTS

2/3	c	Fresh raspberries
1	T	Orange juice, plus 1
		teaspoon
2	t	Lemon juice
1/8	t	Orange rind, grated
1	c	Strawberries, sliced
1	c	Green grapes
2	t	Grand Marnier
2	t	Sugar

INSTRUCTIONS

Pure the raspberries in the blender, using a little water if
necessary. Strain to remove any seeds. Add the orange juice, lemon
juice, and orange rind to the pure. Toss the strawberries and grapes
with the Grand Marnier and sugar. Let marinate for 1 hour. To serve,
place the strawberries and grapes in 4 individual dessert dishes.  Pour
equal portions of raspberry sauce on top.  Per serving: calories 66,
fat 0.5g, 6% calories from fat, cholesterol  0mg, protein 0.7g,
carbohydrates 15.8g, fiber 2.6g, sodium 1mg.  Exchanges: 1 Fruit.
Source: webmaster@MealsForYou.com Copyright Â© 1996-1998 Meals For
You.  MC Formatted & MC Busted by Barb at Possum Kingdom  NOTES : Prep:
15 min, Marinate: 1:00.  Recipe by: The American Diabetes Association's
Flavorful Seasons Cookb  Posted to MC-Recipe Digest by "abprice@wf.net"
<abprice@wf.net> on  Mar 19, 1998

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