Fresh Ginger And Citrus Sorbet

If a leader has to look for a message, his leadership is doomed. Leaders communicate because they cannot not communicate, and their message flows out of them as naturally as a geyser releases its energy. This is the essence of convictional leadership. The message flows out of your deepest convictions and most passionately held beliefs. The most powerful leaders are those whose beliefs function like an engine of meaning – pushing out words and messages and compelling communication.

Albert Mohler

CATEGORY	CUISINE	TAG	YIELD
			8	Servings

INGREDIENTS

5	c	Water
2	c	Sugar
3	T	Fresh ginger, peeled finely
		chopped
2	t	Lemon peel, finely grated
2	t	Lime peel, finely grated
3	T	Fresh lemon juice
3	T	Fresh lime juice
		Fresh mint sprigs

INSTRUCTIONS

Combine 5 cups water, sugar and ginger in heavy large saucepan. Bring
to boil, stirring until sugar dissolves. Reduce heat and simmer 10
minutes. Strain liquid into large bowl; discard solids.  Return liquid
to same saucepan. Add lemon and lime peels. Boil 2  minutes. Remove
from heat. Whisk in lemon and lime juices. Cool  completely. Pour
mixture into 13x9x2 inch glass baking dish. Cover  and freeze until
solid, about 6 hours or overnight.  Transfer mixture to processor and
puree until smooth. Return to same  glass dish; cover and freeze until
solid, at least 3 hours or  overnight. (Can be prepared 3 days ahead.
Keep frozen.) Scoop sorbet  into glasses or bowls. Garnish with mint.
Per Serving: Calories 200; total fat 0.5 g; saturated fat 0;
cholesterol 0  Printed in Bon Appetit April 1998  Typed and Busted by
[email protected] 4/98  Recipe by: Sally Anne Smith and Ron Lento
Posted to MC-Recipe Digest by Carriej999 <[email protected]> on Apr
3, 1998

A Message from our Provider:

“God: the most lovable person in the universe”