CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables, Grains |
|
Appetizers, Microwave, Salads, Vegetables |
4 |
Servings |
INGREDIENTS
1 |
lb |
Fresh beans, green or wax |
|
|
or a combination of both |
1/4 |
c |
Water |
INSTRUCTIONS
Wash and cut beans into 1 1/2 inch pieces. 2. Place in a deep 2-quart,
heat-resistant, non-metallic casserole with the water. 3. Heat,
covered, in Microwave Oven 12 minutes or until tender. Stir
occasionally during cooking. 4. Drain water and season to taste. From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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