| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Jams & jell, Honey | 8 | Servings | ||
INGREDIENTS
| 6 | c | Strawberries — sliced |
| 2 | Boxes pectin | |
| 1 3/4 | c | Honey |
| 2 | tb | Lemon juice |
INSTRUCTIONS
In saucepan, combine strawberries and pectin, mashing or crushing berries to blend completely. Bring mixture to a boil. Boil hard for one minute, stirring cinstantly. Add honey and lemon juice. Return to a rolling boil for five minutes, stirring constantly. Remove from heat. Skim off foam. Ladle into hot sterilized jars. Seal. Makes eight 1/2 pints. Posted to MC-Recipe Digest V1 #154 Date: Mon, 15 Jul 1996 15:04:45 -0300 From: Calvin Deiterich <cedeiter@epix.net> Recipe By : The Pennsylvania State Beekeepers Association
A Message from our Provider:
“Forgiveness is not automatic”