Name: Fresh Tagliatelle with Courgettes, Prosciutto, Ricotta And B
Ingredients: 400 g Fresh tagliatelle; (14oz); 2 Courgettes; sliced thinly; 5 sl Prosciutto; chopped finely; 3 tb Ricotta cheese; 4 tb Olive oil; 1 sm Red onion; peeled and thinly; ; sliced; 1 Clove garlic; peeled and thinly; ; sliced; 4 tb White wine; 3 tb Ricotta cheese; 3 tb Freshly grated parmesan; 2 ts Balsamic vinegar; Sea salt and freshly milled black pepper

If I profess with the loudest voice and clearest exposition every portion of the truth of God except precisely that little point which the world and the devil are at the moment attacking, I am not confessing Christ, however boldly I may be professing Christ. Where the battle rages, there the loyalty of the soldier is proved to be steady… [It] is mere flight and disgrace if he flinches at that point [of attack].

Martin Luther

CATEGORY	CUISINE	TAG	YIELD
Dairy	Sami	Food3, Ood9	4	servings

INGREDIENTS

400	g	Fresh tagliatelle; (14oz)
2		Courgettes; sliced thinly
5	sl	Prosciutto; chopped finely
3	tb	Ricotta cheese
4	tb	Olive oil
1	sm	Red onion; peeled and thinly
		; sliced
1		Clove garlic; peeled and thinly
		; sliced
4	tb	White wine
3	tb	Ricotta cheese
3	tb	Freshly grated parmesan
2	ts	Balsamic vinegar
		Sea salt and freshly milled black pepper

INSTRUCTIONS

Bring a large pot of salted water to the boil. Fry together the oil, onion
and garlic for about 4 minutes, then add the courgettes and fry again for
about 10 minutes. Add the wine, boil off the alcohol fumes, then cover and
simmer until soft. Then add the ham and season to taste.
Toss the pasta into the boiling salted water and stir, return to the boil
and boil until al dente. Drain carefully and return to the pot. Add the
courgettes, the ricotta and the parmesan. Toss briefly over a high heat for
a few minutes, then sprinkle with the balsamic vinegar, transfer to a
serving platter and serve at once.
Converted by MC_Buster.
Per serving: 739 Calories (kcal); 40g Total Fat; (50% calories from fat);
82g Protein; 6g Carbohydrate; 210mg Cholesterol; 7662mg Sodium Food
Exchanges: 0 Grain(Starch); 11 1/2 Lean Meat; 1/2 Vegetable; 0 Fruit; 3
Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.

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