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CATEGORY CUISINE TAG YIELD
Italian Italian, Salads 4 Servings

INGREDIENTS

4 lg Tomatoes
12 Fresh basil leaves, cut up
1/4 c Balsamic vinegar
1/4 ts Oregano
1/2 Red onion, diced fine
1/2 c Extra virgin olive oil
1 Garlic clove, chopped
Salt/pepper
Italian Bread

INSTRUCTIONS

Place the tomatoes, onion, and garlic in a bowl, add seasonings then oil
and vinegar.
Serve with Italian bread, using the bread to soak up the juices from the
salad.
Posted to MM-Recipes Digest  by Paula <demoness@bellatlantic.net> on Sep
03, 1998

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