CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
Omaha |
Salsa |
3 |
Cups |
INGREDIENTS
3 |
|
Medium tomatoes, seeded and chopped |
1 |
|
Small green pepper, chopped |
3 |
|
Cloves of garlic, finely chopped |
1/2 |
c |
Sliced green onions |
2 |
tb |
Fresh coriander, chopped |
1 |
tb |
Jalapeno pepper, finely chopped to |
3 |
tb |
Lime juice |
1/4 |
ts |
Salt |
INSTRUCTIONS
PREPARATION
Mix all ingredients in a glass or plastic bowl. Cover and refrigerate at
least one hour to blend flavors.
Recipe by General Mills Recipe published in Omaha World-Herald, 10/10/97
Typed by Leonard Smith
Posted to MM-Recipes Digest V4 #243 by [email protected] on Sep
13, 97
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