| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 6 | Apples, peeled and sliced (up to 8) | |
| 1 | c | Sugar |
| 1/2 | c | Water |
| 2 | tb | Cinnamon |
| 1/2 | c | Raisins (opt.) |
INSTRUCTIONS
Peel and slice apples. Place sliced apples in a large frying pan and add the remaining ingredients. Mix together. Cover pan and cook apples until they are soft. Posted to EAT-L Digest 26 Dec 96 From: Morris Hymes <mhymes@DC.INFI.NET> Date: Fri, 27 Dec 1996 20:40:20 -0500
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