Name: Fried Brie with Nut Crust
Ingredients: 4 Wedges Brie; (2-ounce); 1/3 c Walnuts; 1/3 c Almonds; 1/3 c Pecans; 2 tb Sesame seeds; 2 lg Eggs; 1/4 c Whipping cream; Peanut oil; (for frying); Purchased jalapeno jelly; French-bread baguette; cut into; ; 1/2-inch-thick; ; slices

Altar call evangelism rarely produces lasting fruit. While the initial statistics are often impressive, the numbers of those who bear the biblical marks of regeneration are usually minute in comparison. D. A. Carson calls attention to this disturbing pattern in his book, A Call for Spiritual Reformation: “To what extent do those who profess faith at world-class evangelistic meetings actually persevere, over a period of five years from their initial profession of faith? When careful studies have been undertaken, the most commonly agreed range is 2 percent to 4 percent; that is, between 2 percent and 4 percent of those who make a profession of faith at such meetings are actually persevering in the faith five years later, as measured by such external criteria as attendance at church, regular Bible reading, or the like” (Baker, 1992, p. 24).

Daryl Wingerd

CATEGORY	CUISINE	TAG	YIELD
Grains, Eggs, Dairy	French	November 19	1	servings

INGREDIENTS

4		Wedges Brie; (2-ounce)
1/3	c	Walnuts
1/3	c	Almonds
1/3	c	Pecans
2	tb	Sesame seeds
2	lg	Eggs
1/4	c	Whipping cream
		Peanut oil; (for frying)
		Purchased jalapeno jelly
		French-bread baguette; cut into
		; 1/2-inch-thick
		; slices

INSTRUCTIONS

Freeze Brie for 30 minutes. Finely chop all nuts and sesame seeds in food
processor. Transfer to medium bowl. In another medium bowl, whisk eggs and
cream to blend. Remove cheese from freezer. Dip each wedge into egg mixture
and then into nut mixture, turning to coat and pressing gently to adhere.
Transfer to plate; cover with plastic and refrigerate until very cold, at
least 45 minutes. (Can be made 6 hours ahead. Keep refrigerated.)
Pour enough peanut oil into heavy large skillet to reach depth of 1 1/2
inches. Heat over medium-high heat to 350F. Working in 2 batches, fry Brie
until deep golden brown, turning occasionally with metal spatula, about 3
minutes. Using slotted spoon, transfer to paper towels to drain. Serve with
purchased jalapeno jelly and baguette slices.
Makes 8 appetizer servings.
Bon Appetit November 1999
Converted by MC_Buster.
Per serving: 3133 Calories (kcal); 272g Total Fat; (76% calories from fat);
157g Protein; 31g Carbohydrate; 1032mg Cholesterol; 3767mg Sodium Food
Exchanges: 1 1/2 Grain(Starch); 18 Lean Meat; 0 Vegetable; 0 Fruit;
37 1/2    Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.

A Message from our Provider:

“Conviction is not repentance; conviction leads to repentance. But you can be convicted without repentance. #Martyn Lloyd-Jones”

From the Garden of Eden, to the experience of Job, to the temptation of the Lord Jesus Christ, to the present day, Satan has tried to move man away from submission to the authority of God and His Word. If he cannot do it through direct enticement or challenge, he will attempt to do it through all manner of subtlety and deception. That is why one must be careful not to embrace new revelations that come through any avenue: impressions, intuition, visions, dreams, tongues, or prophecy. As noted previously, such undermine both the authority and sufficiency of Scripture.

John Napier