CATEGORY |
CUISINE |
TAG |
YIELD |
|
Soul food |
|
1 |
Servings |
INGREDIENTS
1 |
|
Head of cabbage |
6 |
|
Stips of bacon |
|
|
Butter |
|
|
Salt |
INSTRUCTIONS
Ok, today I am going to post the TNT recipes, tomorrow I will post the one
I haven't tried yet. These recipes come from a soul food cookbook section
called "Recipes of the Stars"
Shred cabbage and remove center. Place cabbage in pot of water abd bring to
a boil. Add a pinch of salt. Drain cabbage. In skillet, fry bacon. When
done, put to the side and crumble on a seperate plate. With leftover bacon
drippings, fry cabbage. Add one tablespoon of butter. Add crumbled bacon to
cabbage and simmer for 5 minutes.
Posted to TNT Recipes Digest by BNPF <[email protected]> on Feb 26, 1998
A Message from our Provider:
“God loves everyone, but probably prefers \”fruits of the spirit\” over \”religious nuts!\””