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CATEGORY CUISINE TAG YIELD
Vegetables, Grains Vegetable 1 Servings

INGREDIENTS

Fava beans
Oil

INSTRUCTIONS

Here are some Fava bean receipes I found in "Foods of the Azores Islands":
Soak dry fava beans in water overnight.  Remove the white skin and split
bean in half.  Dry them well on a paper towel.  Heat oil in a deep sauce
pan, keep heat at medium to low. Add beans and fry them until golden brown.
Remove to a plate with a paper towel on it, add salt to taste.
RUTH_SANTOS@BROWN.EDU
(RUTH ANN SANTOS)
REC.FOOD.RECIPES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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