CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
Sami |
|
1 |
Servings |
INGREDIENTS
1/2 |
c |
Olive oil |
12 |
|
Cloves garlic — large |
1 |
|
Red jalapeno — seeds |
|
|
Removed |
1/4 |
c |
Balsamic vinegar |
1 |
ts |
Dijon mustard |
|
|
Peppercorn style, if |
|
|
Available |
1/2 |
ts |
Worcestershire sauce |
1/2 |
ts |
Corn syrup |
1/4 |
ts |
Hot pepper sauce |
1/4 |
ts |
NAUGHTY NELLIE'S DEADLY |
|
|
TWELVE PEPPER BLEN |
|
|
Or cracked peppercorns |
|
|
Salt — to taste |
INSTRUCTIONS
Serves 4. Heat the oil in a heavy small skillet until it just starts to
smoke. Add the garlic and jalapeno, immediately remove from the heat to
cool. Using a slotted spoon, remove the fried garlic and jalapeno from the
oil to your blender. Add the vinegar, mustard, corn syrup, worcestershire
and hot sauce. Blend well. Gradually add the oil while blending. Season
with salt and pepper. Store in the refrigerator. Source: David
Nelson(c)1995
NOTE: Despite the list of ingredients, this dressing does not leave your
mouth burning or reeking of heavy garlic. Naughty Nellie's Spice Blends are
something I market. Just substitute cracked peppercorns and you will be
fine. Dav
Recipe By : Game Chef
From: Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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