| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 6 | Peeled and cored Johathans | |
| 1/2 | Stick butter | |
| 1/2 | c | Sugar (scant) |
| 1 | ts | Cinnamon |
| 2 | tb | Cinnamon red hots |
INSTRUCTIONS
Melt butter in heavy skillet. Saute apples until transparent. Sprinkle sugar/cinnamon mixture, and red hots over apples. Stir until melted. Yum, yum! Posted to EAT-L Digest by Phyllis Braun <[email protected]> on Sep 8, 1997
A Message from our Provider:
“Let Him therefore send and do what He will. By His grace, if we are His, we will face it, bow to it, accept it, and give thanks for it. God’s Providence is always executed in the ‘wisest manner’ possible. We are often unable to see and understand the reasons and causes for specific events in our lives, in the lives of others, or in the history of the world. But our lack of understanding does not prevent us from believing God. #Don Fortner”