CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables |
Vegetarian |
Taste of ho, Vegetables, Vegetarian |
12 |
Servings |
INGREDIENTS
3 |
lg |
Yellow onions, sliced |
3 |
tb |
Butter or margarine |
6 |
lg |
Tart red apples, sliced |
1/2 |
c |
Brown sugar, packed |
1 |
ts |
Salt |
1/2 |
ts |
Paprika |
1/8 |
ts |
Ground nutmeg |
INSTRUCTIONS
In a large saucepan over medium heat saute onions in butter until tender.
Place apples on top of onions. Combine remaining ingredients; sprinkle over
apples. Cover and simmer for 10 minutes. Uncover and simmer 5 minutes
longer or until apples are tender. Serve with a slotted spoon. Yield: 12
servings.
Recipe by: Taste of Home, June/July, 1997 Posted to MC-Recipe Digest V1
#658 by [email protected] on Jul 6, 1997
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