Name: Fried Pea Fritters
Ingredients: 2 c Field peas (cooked); 1 c Flour; 2 ts Baking powder; 1 ts Pepper; 1/2 ts Salt; 1 tb Curry powder; 2 Eggs; 1 1/2 c Milk

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Eggs, Dairy		Side dish, Vegetables	4	Servings

INGREDIENTS

2	c	Field peas (cooked)
1	c	Flour
2	ts	Baking powder
1	ts	Pepper
1/2	ts	Salt
1	tb	Curry powder
2		Eggs
1 1/2	c	Milk

INSTRUCTIONS

Mix all dry ingredients.  Beat eggs and milk.  Add to the flour mixture.
Gently stir in cooked peas.  Drop from spoon into 3/4 inch hot fat. Fry
until light brown. Serves 4 to 5.
SOURCE: Big Mama's Old Black Pot Typed for you by Nancy Coleman

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