Name: Fried Pickles
Ingredients: 1 Egg; 1 ts Salt; 1/3 c Milk; 1/2 ts Black pepper; 1/3 c Worcestershire Sauce; 1/3 ts Tabasco; 2 c Flour; 1/2 tb Paprika; 1 tb Garlic salt; 1/4 ts Poultry seasoning; 1/2 tb Black pepper; Oil for deep frying; Klauson Whole Pickles

What’s holding you back from serving the Lord? Potentially your answer is that you feel insufficient and inadequate. That is a humble response which is good, but to leave it there and keep yourself on the shelf is disobedience. I would make the argument that your inadequacy is not an obstacle, but the essential requirement needed so that you might trust the Lord to work His power through you. As one author said, your weakness and God’s strength perform an unbeatable combination. So you feel inadequate? So did Gideon in his military weakness and Isaiah in his sin and Jeremiah in his youth and Ezekiel in his fear. Join the crowd of God’s most outstanding leaders whose weaknesses were made strong when they humbly depended on God to work through them (2 Cor. 3:4-5).

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy, Meats		Appetizers	4	Servings

INGREDIENTS

1		Egg
1	ts	Salt
1/3	c	Milk
1/2	ts	Black pepper
1/3	c	Worcestershire Sauce
1/3	ts	Tabasco
2	c	Flour
1/2	tb	Paprika
1	tb	Garlic salt
1/4	ts	Poultry seasoning
1/2	tb	Black pepper
		Oil for deep frying
		Klauson Whole Pickles

INSTRUCTIONS

SEASONED EGG WASH
SEASONED FLOUR
Whip together all ingredients for seasoned egg wash, set aside. Mix
ingredients for flour mixture in a shallow dish. Slice pickle 1/8" thick.
Dip into flour mix, then egg wash, then flour mix again. Fry until golden
brown, about 1 minute.  Drain on paper towels. Serve with dipping sauce of
ranch dressing, ketchup or horseradish sauce.
Blue Moon Cafe Austin, texas
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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