| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Rice, Family & fr | 1 | Servings | |
INGREDIENTS
| 1 | c | Rice |
| 2 | Fresh tomatoes | |
| 3 | c | Chicken broth |
| 2 | tb | Cooking oil |
| Garlic salt | ||
| Salt | ||
| Pepper | ||
| 1/2 | Onion; chopped | |
| Water |
INSTRUCTIONS
Brown rice in skillet. Add tomatoes and onion. When rice is slightly brown, add water and stand back (rice will pop and become fluffy). Turn down heat. Add chicken broth and simmer covered until done. Possum Kingdom Lake Cookbook MC Formatted using MC Buster 2.0d & SNT on 4/9/98 Posted to MC-Recipe Digest by Barb at PK <[email protected]> on Apr 20, 1998
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