| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Nancy, Lam’s, Wok, Wiz | 1 | servings | |
INGREDIENTS
| 1 | Bowl boiled rice | |
| 1 | Egg | |
| 2 | oz | Toasted cashew nuts |
| 1 | oz | Toasted almonds |
| 1 | oz | Toasted peanuts |
| 1 | tb | Soy sauce; (1 to 2) |
| 1 | Whole chilli; (Optional) | |
| 1/4 | ts | Pepper |
| 1 1/2 | tb | Oil |
| 1 | Spring onion; chopped | |
| 1 | tb | Oyster sauce |
INSTRUCTIONS
Heat the oil, stir in the egg then add the rice, soy sauce, oyster sauce and pepper. Stir until piping hot. Place the rice onto a serving plate and garnish with cashew nuts, peanuts, almonds, spring onions and chilli. DISCLAIMER© Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/ Converted by MM_Buster v2.0l.
A Message from our Provider:
“Jesus: Because only the best will do”