CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables |
Vegetarian |
Side dish, Vegetables, Vegetarian |
2 |
Servings |
INGREDIENTS
2 |
tb |
Oil |
2 |
|
Garlic cloves |
4 |
|
Carrots, shredded |
2 |
tb |
Tamari |
4 |
tb |
Nutritional yeast |
1/4 |
ts |
Fresh ginger, minced |
INSTRUCTIONS
Heat oil in a skillet over medium heat. Saute garlic for 1 minute. Stir in
carrots & remaining ingredients. Stir fry for a few minutes, until carrots
are just tender. Serve.
"The Cookbook for People Who Love Animals"
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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