Name: Fried Sweet Potato Hashbrowns
Ingredients: 1/2 lb Diced bacon; 1 c Chopped onions; Salt; Freshly ground black pepper; 1 tb Chopped garlic; 2 lb Sweet potatoes; peeled and grated

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

1/2	lb	Diced bacon
1	c	Chopped onions
		Salt
		Freshly ground black pepper
1	tb	Chopped garlic
2	lb	Sweet potatoes; peeled and grated

INSTRUCTIONS

EMERIL LIVE SHOW #EMIB05, COWTOWN-FORT WORTH STYLE
In a large skillet, render the bacon until crispy, about 8 minutes. Add the
onions. Season with salt and pepper. Saute the onions until soft, about 2
minutes. Add the garlic and sweet potatoes. Season with salt and pepper.
Saute for about 10 to 15 minutes. Remove from the heat and serve warm.
Yield: 8 servings
Posted to recipelu-digest by molony <[email protected]> on Feb 28, 1998

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