Name: Frijole Salad
Ingredients: 3 1/2 lb CUCUMBERS FRESH; 6 1/8 lb TOMATOES FRESH; 8 lb CABBAGE WHITE FRESH; 6 7/8 lb BEANS KIDNEY #10; 2 lb FRENCH DRESSING IND

It would not have been right for the restoration of human nature to be left undone, and…it could not have been done unless man paid what was owing to God for sin. But the debt was so great that, while man alone owed it, only God could pay it, so that the same person must be both man and God. Thus it was necessary for God to take manhood into the unity of His Person, so that he who in his own nature ought to pay and could not should be in a person who could… The life of this Man was so sublime, so precious, that it can suffice to pay what is owing for the sins of the whole world, and infinitely more.

Anselm

CATEGORY	CUISINE	TAG	YIELD
Grains	French		100	Servings

INGREDIENTS

3 1/2	lb	CUCUMBERS FRESH
6 1/8	lb	TOMATOES FRESH
8	lb	CABBAGE WHITE FRESH
6 7/8	lb	BEANS KIDNEY #10
2	lb	FRENCH DRESSING IND

INSTRUCTIONS

1.  TRIM, WASH, AND PREPARE SALAD VEGETABLES AS DIRECTED ON RECIPE NO.
MG0100.
2.  PREARE 1/2 RECIPE FOR FRENCH DRESSING (RECIPE NO. MO5800).
3.  DRAIN BEANS; RINSE WELL; DRAIN.
4.  COMBINE BEANS AND FRENCH DRESSING.
5.  COVER; REFRIGERATE AT LEAST 6 HOURS.  KEEP REFRIGERATED UNTIL READY
TO SERVE.
6.  JUST BEFORE SERVING ADD CABBAGE, TOMATOES, AND CUCUMBERS; MIX LIGHLTY.
  :
**ALL NOTES ARE PER 100 PORTIONS.
NOTE:  1.  IN STEP 1:  10 LB FRESH CABBAGE A.P. WILL YIELD 8 LB SHREDDED
CABBAGE.
6 LB 2 OZ FRESH TOMATOES A.P. WILL YIELD 6 LB
DICED TOMATOES.
4 LB 2 OZ FRESH CUCUMBERS A.P. WILL YIELD 3 LB 8 OZ
PARED, SLICED CUCUMBERS.
2.  IN STEP 2, 7 LB (7-N0. 303 CN) CANNED KIDNEY BEANS MAY BE USED.
Recipe Number: M00400
SERVING SIZE: 3/4 CUP
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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