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CATEGORY CUISINE TAG YIELD
Grains 4 Servings

INGREDIENTS

2 Goya pinto beans. 59 cents
per can is much cheaper
than Old El Paso
1/2 Onion chopped
1 Tomato chopped
2 Or more fresh jalapenos
chopped
1/2 t Cumin
2 Cloves garlic, minced
6 oz Beer

INSTRUCTIONS

Bring to boil. Cook on low for 10 minutes until onions get soft. Salt
and white pepper to taste Add fresh cilantro just before serving.
Posted to bbq-digest V5 #444 by Kit Anderson <kitridge@bigfoot.com>  on
Aug 07, 1997

A Message from our Provider:

“God is unfeeling? Ha! Alongside him we’re as cold as stones”

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